- Compact chamber vacuum system, ideal for keeping fresh and marinating
- Chamber size: 26,5 x 26,5 x 6 cm
- Strong professionell vacuum pump: 70 liters/minute
- Almost 100% vacuum
- Double weld seam for bags up to a width of 25 cm
- With integrated clamping bracket for a firm hold of the vacuum bags
- Versatile functions:
• Combined vacuuming and sealing with individual settings for hard and soft, as well as dry and moist foods
• Manual sealing
• Automatic marinating in the bag
• Also suitable for the vacuuming of vacuum containers (necessary vacuum hose included) - Practical progress display
- High-quality vacuum sealer: housing made of stainless steel and glass lid made of tempered glass
- Vacuuming outside of the device also possible with structured bags
- Simple and intuitive operation via touch control panel
- Items delivered:
• 20 vacuum bags 25×28 cm
• 1 vacuum hose for container (no adapter for VacuBoxxes included. Click here for adapter)
CASO VacuChef 40 1417
Availability:
Out of stock
Chamber vacuum system
15,000.00 EGP
Out of stock
Item no:
1417
Downloads
Operation manual for CASO VacuChef 40
Dimensions (WxHxD mm):
320x175x355
Chamber size (WxHxD mm):
265x60x265
Weight (kg):
8,4
Material:
Stainless Steel, Glass
Operation:
Soft Touch Panel
Temperature monitoring:
Yes
Container function:
Yes
Drip tray:
Integrated
Adjustable sealing time:
Yes
Double piston pump:
Yes
Progress indicator:
Nein
Marinating function:
Yes
Weld seam:
Double weld seam, up to a width of 25 cm
Vacuum pump:
70 L/min., 4 piston pumps
Max. vacuum pressure:
0,95 bar
Voltage:
220-240V~, 50Hz
Certificate:
GS/CE
Power (watt):
280 watt
Incl. accessories:
Vacuum hose for containers, 20 professional vacuum bags 25×28 cm
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